Hellmann’s recipe for chicken is a popular brand of mayonnaise that can be used as an ingredient in a wide range of recipes. One of the most popular uses of Hellmann’s mayonnaise is as a coating for chicken, which can create a crispy and flavorful crust when baked or fried. In this recipe, we’ll show you how to make delicious Hellmann’s chicken that’s sure to be a hit with your family and friends.
Hellmann’s parmesan-crusted chicken
Hellmann’s parmesan-crusted chicken is a delicious and easy-to-make recipe that is perfect for any weeknight meal. Here are the ingredients and instructions for making this dish:
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup Hellmann’s mayonnaise
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
1. Preheat the oven to 425°F.
2. In a small bowl, combine the Hellmann’s mayonnaise, grated Parmesan cheese, garlic powder, paprika, salt, and black pepper. Mix well to combine.
3. Place the chicken breasts in a baking dish, making sure they’re not touching each other. Spread the mayonnaise mixture evenly over each chicken breast, using a spoon or spatula.
4. Bake the chicken for 25-30 minutes, or until the internal temperature of the chicken reaches 165°F. The coating should be golden brown and crispy.
5. Take out the roasted chicken from the oven and allow it to rest for a brief period before presenting it.
Tips:
- For an extra crispy coating, you can use panko breadcrumbs in addition to Hellmann’s mayonnaise mixture. Dip the chicken in the mayonnaise mixture, then coat it in the breadcrumbs before placing it in the baking dish.
- You can also add other seasonings to Hellmann’s mayonnaise mixture to suit your tastes. Some options include dried oregano, thyme, or rosemary.
- If you don’t have grated Parmesan cheese, you can substitute it with grated Romano or Asiago cheese.
- This recipe also works well with bone-in chicken pieces, such as chicken thighs or drumsticks. Just adjust the cooking time accordingly to ensure the chicken is fully cooked.
- To make this recipe gluten-free, use gluten-free breadcrumbs or omit the breadcrumbs altogether.
Variations:
Hellmann’s Crispy Chicken Tenders: Slice the chicken breasts into either strips or nuggets and adhere to the recipe directions. Accompany the dish with your preferred dip, like honey mustard or ranch.
Hellmann’s BBQ Chicken: Mix 1/2 cup of your favorite BBQ sauce with 1/2 cup of Hellmann’s mayonnaise, then use the mixture as a coating for the chicken. Follow the same recipe instructions for baking.
Hellmann’s Ranch Chicken: Mix 1/2 cup of ranch dressing with 1/2 cup of Hellmann’s mayonnaise, then use the mixture as a coating for the chicken. Follow the same recipe instructions for baking.
Hellmann’s Spicy Chicken: Add a pinch of cayenne pepper or chili powder to Hellmann’s mayonnaise mixture for a spicy kick. Follow the same recipe instructions for baking.
In conclusion, Hellmann’s chicken is a simple and delicious recipe that’s perfect for a quick and easy dinner. With just a few ingredients and some easy-to-follow instructions, you can create a crispy and flavorful coating that’s sure to be a hit with your family and friends. Give it a try and enjoy!
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